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Five Schools and Colleges

Bond LSC researchers hail from five schools and colleges but come together to research within our walls. This cross-disciplinary approach reduces the tendency to silo within a department and creates a spirit of collaboration and camaraderie among our scientists.

To search our faculty by school or college, use the drop-down filter in the directory.

CAFNR

The College of Agriculture, Food and Natural Resources cultivates a healthy world through transformative solutions for the environment, food systems, economies and communities. Its research blends traditional and high-tech agricultural science, food and natural resource policy; directly impacting our future, from animal and human health breakthroughs, to regenerative agriculture practices and food safety.

Sutton Tennant, master's student, works on Arabidopsis thaliana plant tissues.

Arts and Science

The College of Arts and Science at the University of Missouri uses a liberal arts and science foundation to teach critical thinking, research problems, find evidence-based solutions, and make meaningful contributions to society. The College offers over 60 undergraduate and graduate degrees in humanities, the fine and performing arts, social and behavioral sciences, and the biological, physical, and mathematical sciences.

Prameela Awale (Ph.D. Candidate) and Scott Blake (Undergraduate-Junior) tagging plants for tissue collection and genotyping in the Paula Mcsteen Lab at Bond LSC

Engineering

College of Engineering scholars and researchers work together to explore, discover and innovate to create a better world, through engineering. It trains students to become leaders prepared to solve the grand challenges facing the state, nation and world. With 13 undergraduate degree programs, eight master’s programs and seven doctoral programs, it offers opportunities in a wide variety of engineering fields.

Negin Manshour, PhD student, explaining her work on protein structure analysis in the Dong Xu lab at Bond LSC

Veterinary Medicine

The College of Veterinary Medicine educates and trains outstanding clinicians and scientists to generate new knowledge, engage stakeholders, and foster economic growth, all of which promote and protect the health and welfare of animals and people. Its researchers collaborate by sharing discoveries, innovations, and treatments for animals and humans. For more than four decades, the National Institutes of Health has continuously funded comparative medicine research at the University of Missouri.

Suhasini Ganta looks through a microscope in the Ganta Lab

Medicine

The School of Medicine has improved health, education and research since 1872. Its researchers focus on lifesaving discoveries that address the most prevalent health problems. The school is nationally ranked in such areas as family and community medicine, primary care, pharmacology and physiology, and health management and informatics.

Jonathan Naydenov (Lab Assistant) putting RNA samples into ice until our sister lab is able to get them for dPCR in the Marc Johnson Lab at Bond LSC