News

June 29, 2016
Science on Tap CoMo serves up food for thought while you drink
Grad students present brain science, crop biology research in series kick-off By Phillip Sitter | MU Bond Life Sciences Center University of Missouri PhD student in biological sciences Nat Graham introduces the first Science on Tap CoMo event on the evening of Tuesday, June 28 at Ninth Street Public House. | photo by Phillip Sitter, Bond LSC You never know what conversations you might overhear at a bar. The talk centered on neural proteins and vitamin A-fortified bananas Tuesday night as about 40 science-minded people met at 9th Street Public House for the first Science on…

June 29, 2016
Under the hood
The safety behind studying deadly disease By Phillip Sitter | MU Bond Life Sciences Center George Stewart, McKee Professor of Microbial Pathogenesis and Chair of Veterinary Pathobiology holds up a colony of Bacillus anthracis in his lab. The strain of anthrax he holds is non-virulent, and is therefore safe to handle under BSL-2 precautions as opposed to BSL-3 for virulent strains that cause disease in humans. | photo by Phillip Sitter, Bond LSC You’ve seen it before in the movies. Sweaty scientists put on their full-body, spacesuit-like get-ups to stave off a potentially extinction-level…

June 28, 2016
Symposium brings Columbia together around protecting native pollinators
By Zivile Raskauskaite | MU Bond Life Sciences Center The Mizzou Botanic Garden organized Native Pollinators Symposium in Columbia as a part of National Pollinators’ Week, which runs June 20-26. | photo by Zivile Raskauskaite, Bond LSC While walking through the A.L. Gustin Golf Course in Columbia you might be surprised by blossoms of milkweed or wild bergamot. While some golfers consider it a pests, golf course superintendent Isaac Breuer said properly managed wildflowers in the golf course turned into an important sanctuary for pollinators, such as bees, birds and butterflies.

June 23, 2016
More than meets the eye
Molecular Cytology Core magnifies scope of research By Phillip Sitter | MU Bond Life Sciences Center A sample is shown in the foreground that can be used in the digital light sheet microscope at MU’s Molecular Cytology Core as Anand Chandrasekhar explains how he uses it to study neuronal development in zebrafish. | photo by Roger Meissen, Bond LSC Microscopes have come a long way since Anton van Leeuwenhoek first looked at single-cell organisms in the 1600s. Now, cutting-edge microscopes allow scientists a better look at how cells interact and work. The results were easy to…

May 23, 2016
One step closer from mice to men
Gene therapy treating the neurodegenerative disease, SMARD1, shows promising results in mice studies. Shababi uses an instrument to measure grip strength in the forelimbs of mice. Healthy mice are able to cling on with a stronger grip than SMARD1 mice. | photo by Jennifer Lu, Bond LSC Monir Shababi was confident her experiments treating a rare genetic disease would yield positive results before she even ran them. Scientists had success with a similar degenerative neuromuscular disease, so she had every expectation their strategy would work just as well in her mice. Monir…

May 2, 2016
Learning on Different Levels
New outreach program teaches CAFNR students to make plant science knowledge accessible to a younger audience Written by Stephen Schmidt | Science Writer in the College of Agriculture, Food and Natural Resources Although abundant light was shining through the windows, it was the quiet before the storm. Andrew Ludwig, a University of Missouri sophomore majoring in plant sciences, surveyed the small tables and chairs spread out before him in the laboratory of the Benton STEM Elementary School on a recent Monday afternoon. He sifted through his notes. He was ready, even though it was his first time stepping foot…

April 5, 2016
Gres receives Von Schwedler Prize
Work on HIV capsid proteins earns prestigious retrivology award Anna Gres studies HIV capsid protein using X-ray crystallography. She recently won the 2016 von Schwedler Prize, which awards her $1,200 and gives her the oppportunity to speak this spring at the Cold Spring Harbor Retrovirus Meeting, one of the largest retroviral research conferences in the world. | photo by Roger Meissen, Bond LSC Science is all about structure in the work of Anna Gres. For the past four years, she’s looked closely at one HIV protein to figure out its shape in order to stop the virus.

March 30, 2016
MU Scientists Fighting World Hunger
By Bobby Remis | MU Bond Life Sciences Center Sanborn Field, University of Missouri | photo by Kyle Spradley In the years to come, climate change and population growth will drastically alter the world around us, impacting farmland and the way we grow food. Scott Peck, associate professor of biochemistry, studies how plants perceive and respond to changes in their environment. New research from an interdisciplinary team at the University of Missouri is hoping to curb the decrease in food production due to climate change by studying the roots of corn…

March 15, 2016
Climate change to heat up discussion at annual LSSP symposium
By Jennifer Lu | MU Bond Life Sciences Center Thinkstock by Getty Images Climate change is a pressing issue. Just last week, the National Academies of Sciences, Engineering and Medicine published a report linking climate change to extreme weather conditions such as heat waves, droughts, and heavy snows and rains. Globally, 2015 was the warmest year on record, according to climate updates from the National Oceanic and Atmospheric Administration. And January kicked off this year by logging temperatures exceeding those of all previous Januaries on record, a disturbing trend that’s persisted for nine…

March 15, 2016
Seminal work
How unruly data led MU scientists to discover a new microbiome By Roger Meissen | MU Bond Life Sciences Center This seminal vesicle contains a newly-discovered microbiome in mice. Some of its bacteria, like P. acnes, could lead to higher occurrences of prostate cancer. | contributed by Cheryl Rosenfeld It’s a strange place to call home, but seminal fluid offers the perfect environment for particular types of bacteria. Researchers at MU’s Bond Life Sciences Center recently identified new bacteria that thrive here. “It’s a new microbiome that hasn’t been looked…

March 8, 2016
Rodents of unusual appetites
How food cravings and eating affects the brain By Jennifer Lu | MU Bond Life Sciences Center When it comes to cookie dough, we’re not the only ones who can’t control our cravings. Kyle Parker’s rats couldn’t resist, either, thanks to a tweak in their brain chemistry. Parker studies the neuroscience of food-based rewards. Matthew Will, associate professor of psychological sciences at the Bond Life Sciences Center, studies the neuroscience of behaviors such as over-eating and addiction | photo by Jennifer Lu, Bond LSC “It’s like when I eat dessert after I’ve eaten an entire meal,” said Parker,…

March 1, 2016
Unmasking the unknown
Scientists explore genetic similarities between plants and mice University of Missouri PhD Candidate Daniel L. Leuchtman peers through an Arabidopsis plant. Leuchtman has been experimenting with replacing a gene in the plants immune system with a similar gene from mice. | Photograph by Justin L. Stewart/MU Bond Life Sciences Center By Justin L. Stewart | MU Bond Life Sciences Center Almost two-thirds of what makes a human a human and a fly a fly are the same, according to the NIH genome research institute. If recent research at the University of Missouri’s Bond…