June 22, 2015
Scientists uncover how caterpillars created condiments
The next time you slather mustard on your hotdog or horseradish on your bun, thank caterpillars and brassica for that extra flavor. While these condiments might be tasty to you, the mustard oils that create their flavors are the result of millions of years of plants playing defense against pests. But at the same time,…
