April 28, 2021
Lab explores link between genetic differences and domestication in kale
Tatiana Arias and Chad Niederhuth studied the plant, kale, in this publication. | “Kale” by photofarmer is licensed under CC BY 2.0 By Becca Wolf | Bond LSC It is said that variety is the spice of life. When it comes to kale, much of that variation derives from domestication, and genetic differences that evolved over thousands of years resulted…